Patellar Tendonitis Cherry Pie

That's right. Sounds delicious, eh?

I overdid the workout yesterday and am completely paying for it. I have an ice packet strapped to the knee and am looking fabulous today.

Made a cherry pie last night from Morello (sour) cherries. I took the juice and sweetened and thickened it. I didn't add much juice to the pie, but plan on using the "sauce" for something delicious and decadent later.

Sauce:
cornstarch (like 3 T. or so)
water
3/4 c. sugar
juice from jarred morello cherries
lemon juice
almond extract

In a heating double-pan boiler, dissolved the cornstarch in the water. Added everything except extract. Whisked until thickened. Cooled and added extract. (Added the sauce to the strained cherries while preparing the crust.)

Pie crust:
The usual on the crust, except split the Crisco to half butter, half Crisco

Added some cinnamon to the top of the cherries, once they were added to the pie. Expect the pie to be tart due to most of the sugar staying in the juice and not the cherries. We shall see...

I would consider adding some kind of chocholate to this to make it a chocolate cherry pie, but not being too adventurous due to soreness of the knee.